Hot Sauce
Hot Sauce Flavors:
Watermelon Hot Sauce - comes in three heat levels.
Level one is a smoky, sweet treat. Sun-ripened watermelons seasoned with our herb salt and then smoked for up to 24 hours. Blended with tons of celery, fenugreek, ginger, beets, and lemons, it was designed to help expel toxins from your body and support smooth eliminations. And it is Flippin’ Delicious!!!
Level two adds 3 additional chili varieties for mild heat with a spicy bite.
Level three offers more heat than sweet. Our fire chili blend revs up the heat and clears the smoke for tangy hot finish.
Lemon Ginger Blaze - is our triple-trio healer support blend. It is a decongestant that supports digestion; helps relieve muscle cramps and inflammation. The ginger, mint, citrus trio combined with the healing triad of apple cider vinegar, onion, and garlic paired with curcumin, moringa, and ginko biloba makes for a breath-easy experience for you and your muscles. If you love hot food, but it doesn’t love you, try this.
Dill Pickle - Sometimes lazy days yield great results, which is the case with our Dill Pickle Hot Sauce. I wanted a quick spice solution to simple everyday meals, pop! Add it to any salad or sandwich: egg; tuna; chicken or seafood. Drizzle on veggies and burgers alike. And spice up your brunch by adding it to your Blood Mary!
The Town Heat - Everyone has their favorite hot sauce, and I wanted to join the party! The Town Heat is my homage to the great flavors of Louisiana Style Hot Sauces!! It is thicker with a bolder flavor, but it hits all the classic notes! Anything fried and crispy partners perfectly! If you like Crystal; Frank’s, and Tapatio, you will love Town Heat!
Shiso Hot - is our only herb-based hot sauce. It bursts with earthy notes of basil, mint, and lemon and ends with a hearty kick! Shiso leaves are rich in calcium and iron, and are used in Chinese medicine to treat asthma, colds, flu, and other respiratory ailments.
Thai Thai Hot - Thai basil and Thai chilies join prickly pears and pumpkins in this East Oakland take on the tropics. Its fruity fiery presence highlights practically everything with just a few drops. Spice up yogurts; sour creams or mayonnaise for a zesty finish in your favorite creams. Drizzle it on mozzarella, brie, feta, or goat cheese for an amazingly exotic twist on your salad or sandwich.
Flame - packed with vitamin C, Flame was designed to help the body stay strong. This carrot, orange, and habanero beauty offers a dynamic heat and a delicious bite! Just try it… it’s sooooo good!
Slow Burn - brings together the classic flavor of a salsa verde and a hot sauce. It starts off with tangy sweetness of roasted tomatillos and moves slowly into a warm burn in the chest from the ginger/chili combo and lemon/ginger clears the nasal passage as it finishes.
Hot Sauce Flavors:
Watermelon Hot Sauce - comes in three heat levels.
Level one is a smoky, sweet treat. Sun-ripened watermelons seasoned with our herb salt and then smoked for up to 24 hours. Blended with tons of celery, fenugreek, ginger, beets, and lemons, it was designed to help expel toxins from your body and support smooth eliminations. And it is Flippin’ Delicious!!!
Level two adds 3 additional chili varieties for mild heat with a spicy bite.
Level three offers more heat than sweet. Our fire chili blend revs up the heat and clears the smoke for tangy hot finish.
Lemon Ginger Blaze - is our triple-trio healer support blend. It is a decongestant that supports digestion; helps relieve muscle cramps and inflammation. The ginger, mint, citrus trio combined with the healing triad of apple cider vinegar, onion, and garlic paired with curcumin, moringa, and ginko biloba makes for a breath-easy experience for you and your muscles. If you love hot food, but it doesn’t love you, try this.
Dill Pickle - Sometimes lazy days yield great results, which is the case with our Dill Pickle Hot Sauce. I wanted a quick spice solution to simple everyday meals, pop! Add it to any salad or sandwich: egg; tuna; chicken or seafood. Drizzle on veggies and burgers alike. And spice up your brunch by adding it to your Blood Mary!
The Town Heat - Everyone has their favorite hot sauce, and I wanted to join the party! The Town Heat is my homage to the great flavors of Louisiana Style Hot Sauces!! It is thicker with a bolder flavor, but it hits all the classic notes! Anything fried and crispy partners perfectly! If you like Crystal; Frank’s, and Tapatio, you will love Town Heat!
Shiso Hot - is our only herb-based hot sauce. It bursts with earthy notes of basil, mint, and lemon and ends with a hearty kick! Shiso leaves are rich in calcium and iron, and are used in Chinese medicine to treat asthma, colds, flu, and other respiratory ailments.
Thai Thai Hot - Thai basil and Thai chilies join prickly pears and pumpkins in this East Oakland take on the tropics. Its fruity fiery presence highlights practically everything with just a few drops. Spice up yogurts; sour creams or mayonnaise for a zesty finish in your favorite creams. Drizzle it on mozzarella, brie, feta, or goat cheese for an amazingly exotic twist on your salad or sandwich.
Flame - packed with vitamin C, Flame was designed to help the body stay strong. This carrot, orange, and habanero beauty offers a dynamic heat and a delicious bite! Just try it… it’s sooooo good!
Slow Burn - brings together the classic flavor of a salsa verde and a hot sauce. It starts off with tangy sweetness of roasted tomatillos and moves slowly into a warm burn in the chest from the ginger/chili combo and lemon/ginger clears the nasal passage as it finishes.